The menu at Lin's Asian Cuisine offers a delightful mix of traditional and contemporary Asian flavors, showcasing dishes that reflect the rich culinary heritage of various Asian regions. For starters, you can’t go wrong with their Spring Rolls, crispy on the outside with a fresh, savory filling, served with a tangy dipping sauce that sets the tone for the meal ahead. If you’re in the mood for something more substantial, the Beef and Broccoli is a fan favorite. Tender slices of beef are stir-fried with perfectly cooked broccoli in a savory, slightly sweet sauce, providing a comforting yet flavorful dish. Another must-try is the Kung Pao Chicken, which brings a balance of heat, sweetness, and crunch from the peanuts, all enveloped in a perfectly balanced sauce.
For those craving something spicier, the Szechuan Shrimp is an ideal choice. With its bold and fiery sauce, the shrimp is both succulent and flavorful, complemented by the signature Szechuan peppercorns that add a unique numbing sensation. For a more unique offering, try the Mongolian Beef, where the rich, savory sauce pairs beautifully with the tender beef, creating a perfect harmony of flavors. The Sesame Chicken is another standout dish, with crispy chicken coated in a sweet and tangy sesame sauce that gives it a satisfying crunch and delightful sweetness.
No visit to Lin's would be complete without sampling one of their signature rice or noodle dishes. The Yang Chow Fried Rice stands out for its perfect blend of flavors, incorporating shrimp, chicken, and vegetables in each bite, all seasoned just right. Alternatively, the Pad Thai is a crowd-pleaser with its combination of stir-fried noodles, peanuts, and a balance of sour, salty, and sweet flavors.
Each dish is carefully crafted to provide an unforgettable dining experience, with fresh ingredients and expertly balanced spices. Whether you’re a fan of traditional dishes or more adventurous flavors, the menu at Lin's Asian Cuisine offers something to satisfy every palate.